A celebration to welcome health, wealth and prosperity.
The Lunar New Year holiday marks the end of the coldest days. People welcome spring and what it brings along: planting and harvests, new beginnings, and fresh starts.
It symbolizes mercy, elegance, and beauty. People who are born in the year of the rabbit are calm, peaceful, friendly, and kind-hearted. Rabbits have a very strong willpower. They have their own ideas and will work hard to pursue their goals.
1927 | 1939 | 1951 | 1963 | 1975 | 1987 | 1999 | 2011 | 2023
A red envelope traditionally is a monetary gift given during the Lunar New Year holiday or for special occasions such as a wedding, graduation, or the birth of a baby.
We've created a special Cognac Park Year of the Rabbit envelope and handed them out to select accounts. If you find a Red Envelope, reuse it as a gift for a loved one during the Lunar New Year.
Age: Minimum 10 years
Blend: 100% Borderies
Intense and aromatic nose offering hints of dried fig, cinnamon, clove, coffee, and cedarwood.
Complex and buttery finish with subtle floral notes.
Age: XO Minimum 10 years
Blend: 100% Grande Champagne
Aroma: Dried apricots, vanilla, and cedarwood (cigar box) with a pinch of citrus fruit and chocolate.
Palate: Full-bodied, roundness, and pleasant mouth-feel with a hint of ginger
Persistent length with a hint of tangy fruit.
Age: XO Minimum 10 years
Blend: 100% Grande Champagne
Concentrated caramel aromas and an expressive palate that opens with cocoa
laced with clove and cayenne piquancy.
- Wine Enthusiast
Long, complex with dried cherry, toffee, allspice, and a hint of orange peel.
Cognac Park is the premier brand from Distillerie Tessendier, founded by Gaston Tessendier in 1880. Today, master blenders Lilian and Jérôme Tessendier - 4th generation brothers - oversee production, with the goal of distilling and blending cognacs that clearly express the terroir of four different growing regions: Grande Champagne, Petite Champagne, The Borderies, and Fins Bois. Each of our blends is created with purpose and vision, carefully balancing the nuances of the geography, climate, and aging conditions that are so important in cognac production.