Rum-Bar Gold

Jamaica|

Rum-Bar Gold

Jamaica|
$0.00
$0.00

This product is currently out of stock and unavailable.

Tropical aging at the historic Worthy Park Estate, in the center of Jamaica, increases this rum’s maturity and full flavor. Distilled in copper pot stills and aged for at least 4 years in ex-bourbon barrels. Non-chill filtered and no sugar added.

Type

Rum

Variety

Aged

ABV

40%

Volume200 mL, 750 mL, 1000 mL
AromaSweet notes of stewed apples and banana, followed by custard and light vanilla.
FlavorLots of banana with caramelized pineapple and mango. More vanilla and plenty of spice.
AppearanceGlowing Amber
FinishFour years of aging results in a long, mellow finish.
SKU: var894108001225 Category:

Description

Tropical aging at the Worthy Park Estate, located in the geographical center of Jamaica, contributes to the maturity that gives this rum its full flavor. Rum-Bar Gold is a blend of rums, all aged for a minimum of 4 years in once used, American white oak, ex-bourbon barrels. Our rum is distilled in a 100% copper pot still built in Scotland. Tasting Notes: Sweet notes of stewed apples and banana, followed by custard and light vanilla. Fruit dominates the palate while the four years of aging results in a long, mellow finish.

Country of OriginJamaica

About This Brand

The Rum-Bar brand pays tribute to the traditional rum bars that are spread across the communities on the island of Jamaica. These tiny watering holes dotting the roadsides provide relief from the sun and a gathering place for locals. Most rum bars keep it simple, serving up white overproof rum with “chasers” of fresh juice or sodas. Rum-Bar rums offer big flavors of Jamaican rum, striking a balance between Jamaican “funk” resulting from the use of pot-stills and fruit-forward flavors that translate into amazing cocktails. From cane field to bottle, Rum-Bar is 100% pot-still rum and one of two brands wholly owned by the historic Worthy Park Estate, located in St. Catherine Parish, Jamaica. Sitting 1,200 feet above sea level, the estate encompasses more than 9,000 acres of land. 100% of the cane & molasses used in our rums is produced either on our own estate, or on one of three nearby properties leased for cane cultivation by Worthy Park: a claim few other rums can make. The aromas and flavors in our rums truly reflect the terroir at Worthy Park Estate.

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