Nuestra Soledad Ejutla

[…] ValentĂ­n and Joel, and is situated on a hilly plateau at an elevation of 5,000 feet above sea level. The steep slopes favor hardy agaves and the struggle to survive […]

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Cognac Park Fins Bois Single Cru Organic

Cognac Park emphasizes its commitment to a responsible environmental approach by crafting a cognac made with organic grapes grown in the clay-limestone soil above the Charente Valley in the Fins […]

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Giffard Orgeat Syrup

[…] Tiki cocktails. The flavor of almonds is at once, nutty, fruity, and confectionary. Giffard Orgeat seamlessly ties together the combination of spirits and juices that are a hallmark of tropical cocktails.

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Bigallet China-China Amer

China-China Amer is a bitter liqueur, the French equivalent of amaro. The intense orange profile comes from hand-peeled Valencia and Curaçao oranges. Gentian, cinchona bark, anise, and clove add the […]

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Giffard Cassis Noir de Bourgogne

From within 30 miles of the Giffard distillery come the prized, fresh “Noir de Bourgogne” cassis berries. This flavorful variety of blackcurrant has been celebrated for generations for creating the […]

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Giffard Triple Sec

Bursting with citrus flavor, Giffard Triple Sec is an essential ingredient for the perfect Margarita. Offered in a one-liter bottle designed for the home bartender and premium well-pours.

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Nuestra Soledad Santiago MatatlĂĄn

[…] CortĂ©s family to produce this expression of Nuestra Soledad grows at an elevation of 5,500-5,900 feet in a mountain canyon rich with agave diversity. Amongst stunning vistas, the EspadĂ­n agaves […]

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Nuestra Soledad San LuĂ­s del Rio

[…] the region results in early-ripening agave with densely concentrated sugars leading to the bold, fruity, complex profile of this mezcal. San Luis del Rio is one of the epicenters of […]

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Cognac Park VSOP

[…] money. Its fruity flavors call to mind flambĂ©ed banana and freshly picked vine peaches that come together perfectly, followed by a marriage of jasmine and bergamot to celebrate an incomparable […]

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