Vieux Carr
| Ingredients | |
|---|---|
| 1.0 oz. | Cognac Park VS Carte Blanche |
| 1.0 oz. | Rye Whiskey |
| 0.75 oz. | Vermouth |
| 0.25 oz. | Benedictine |
| 2 dashes | Angostura Bitters |
| 2 dashes | Peychaud's Bitters |
| Method |
|---|
| Combine ingredients in a mixing glass with ice and stir about 15 seconds. |
| Strain into a chilled rocks glass over ice. |
| Garnish with a large swath of lemon peel. |
| Garnish |
|---|
| Lemon peel |