Pamploma
| Ingredients | |
|---|---|
| 1.5 oz. | Angelisco Blanco |
| 0.75 oz. | Giffard Pamplemousse |
| 0.75 oz. | Lime Juice |
| 0.5 oz. | Grapefruit Juice |
| Method |
|---|
| Combine ingredients in a shaker with ice. |
| Shake, then strain into a rocks glass over fresh ice. |
| Garnish with lime wheel. |
| Garnish |
|---|
| Lime wheel |