Aviation

Ingredients
1.5 oz. Gin
0.75 oz. Lemon Juice
0.25 oz. Maraschino Liqueur
0.5 oz. Giffard Violette
Method
Combine ingredients in a shaker with ice.
Shake and strain into a chilled martini glass.
Garnish with brandied cherry at bottom of glass.
Garnish
Brandied cherry